BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20190512T153000Z DTEND:20190512T190000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Mother's Day Brunch DESCRIPTION:Treat Mom to a gourmet Mother's Day Brunch at The Oaks Lakeside Kitchen! \n\n\n\nRESERVATIONS 11:30AM - 3PM\n\n706-896-4141 | OPENTABLE.COM\n\n\n\nMENU\n\n\n\nSALADS/STARTERS\n\nMixed Greens\, Candied Pecans\, Feta Cheese\, Berries & Blueberry Vinaigrette\n\nAssorted Canap s\n\nCheese Board with Accompaniments\n\nHouse Smoked Salmon\, Mascarpone\, Red Onions\, Capers & Crostini\n\nPickled Shrimp Shooters\n\nFresh Fruit\n\nPastries & Muffins\n\n\n\nENTR ES\n\nPoached Shrimp\, Caramelized Onion\, Arugula Sliders with Spicy Aioli\n\nOmelette Station\n\nMaple Brined Roast Pork Carving Station\n\nBreakfast Meats\n\nQuiche Florentine with Roasted Red Pepper Tapenade\n\nChicken & Biscuits - Fried Chicken on a Biscuit Topped with Sausage Gravy & Fried Egg\n\nFrench Toast & Mixed Berry Syrup\n\nRoasted Red Bliss Potato Soup with Scallions & Cheddar \n\nSeared Salmon\, Wild Rice\, Broccoli Rabe & Grilled Pineapple\n\nRoasted Chicken\, Smashed Potatoes\, Grilled Asparagus\, Creamy Leek Vinaigrette\n\nGrilled Filet\, Loaded Potatoes\, Roasted Vegetables\, & Pepper Gravy\n\n\n\nKIDS\n\nChicken Tenders\n\nMac & Cheese\n\nCheese Quesadillas\n\nTater Tots\n\n\n\nDESSERTS\n\nBread Pudding\n\nPetite Fours\n\nHouse Made Cookies\n\nBanana Pudding\n\nBerry Tarts with Whipped Cream Cheese\n\n\n\nAdults $41.95\n\nAges 6-12 $19.95\n\n5 & under $7.95 X-ALT-DESC;FMTTYPE=text/html:Treat Mom to a gourmet Mother'\;s Day Brunch at The Oaks Lakeside Kitchen!
\n
\nRESERVATIONS 11:30AM - 3PM
\n706-896-4141 | OPENTABLE.COM
\n
\nMENU
\n
\nSALADS/STARTERS
\nMixed Greens\, Candied Pecans\, Feta Cheese\, Berries &\; Blueberry Vinaigrette
\nAssorted Canapé\;s
\nCheese Board with Accompaniments
\nHouse Smoked Salmon\, Mascarpone\, Red Onions\, Capers &\; Crostini
\nPickled Shrimp Shooters
\nFresh Fruit
\nPastries &\; Muffins
\n
\nENTRÉ\;ES
\nPoached Shrimp\, Caramelized Onion\, Arugula Sliders with Spicy Aioli
\nOmelette Station
\nMaple Brined Roast Pork Carving Station
\nBreakfast Meats
\nQuiche Florentine with Roasted Red Pepper Tapenade
\nChicken &\; Biscuits - Fried Chicken on a Biscuit Topped with Sausage Gravy &\; Fried Egg
\nFrench Toast &\; Mixed Berry Syrup
\nRoasted Red Bliss Potato Soup with Scallions &\; Cheddar
\nSeared Salmon\, Wild Rice\, Broccoli Rabe &\; Grilled Pineapple
\nRoasted Chicken\, Smashed Potatoes\, Grilled Asparagus\, Creamy Leek Vinaigrette
\nGrilled Filet\, Loaded Potatoes\, Roasted Vegetables\, &\; Pepper Gravy
\n
\nKIDS
\nChicken Tenders
\nMac &\; Cheese
\nCheese Quesadillas
\nTater Tots
\n
\nDESSERTS
\nBread Pudding
\nPetite Fours
\nHouse Made Cookies
\nBanana Pudding
\nBerry Tarts with Whipped Cream Cheese
\n
\nAdults $41.95
\nAges 6-12 $19.95
\n5 &\; under $7.95 LOCATION:The Oaks Lakeside Kitchen 3499 US-76 Hiawassee\, GA 30546 UID:e.1652.33941 SEQUENCE:3 DTSTAMP:20260427T215256Z URL:https://business.golakechatuge.com/events/details/mother-s-day-brunch-05-12-2019-33941 END:VEVENT END:VCALENDAR